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Showing posts with label Asian Food. Show all posts
Showing posts with label Asian Food. Show all posts

Saturday, November 20, 2010

Padang Brown Lok Lok

I've heard so much about Padang Brown since I moved to Penang but never know where it is :P So now I can check off yet another place from my "places-to-visit list" :)


Thursday, November 18, 2010

C-Jade Express Suckling Pig Rice

This was actually our second time eating at one of the sister branches of Crystal Jade during our trip to KL :p This time it's at the C-Jade Express which serves more of those bbq assortment of pork,duck,chicken kinda stuff.


Wednesday, November 17, 2010

Of Kings and Saints

Ok i m still not finished with my KL food posts. lol. Well, you know shopping uses up lots of energy so of course there's a lot of eating involved too :D

I didn't have much for lunch one day because I wanted to maximize my shopping time so i suggested to go for some teatime snacks at one of the stalls at the lower ground floor of Gardens shopping mall.

Monday, November 15, 2010

Crystal Jade La Mian at Garden

During my last trip to KL, it was more of an eating trip than anything else. I know i know...coming from Penang the so-called Malaysia Food Haven and I flew all the way to kl to eat??? Anyway, we were mainly enjoying all the franchise store food that is not available in Penang :P

Like Crystal Jade for instance


Wednesday, October 06, 2010

Pappa Rich E-Gate

When we were in KL few months ago, our dear friend brought us to supper cum early breakfast (it was at 1am...lol) at a place called Pappa Rich. The place gave us very good impression and our friend told us that the owner actually used to work for Old Town, hence the interior and food is a leeeeetle similar to Old Town but much better :D According to him, where there's an Old Town outlet, there will be a Pappa Rich outlet. 

We were oohing and aahing over the place and never knew that there's Pappa Rich here in Penang =_=" 

Tuesday, July 20, 2010

Penang Curry Mee

When we were still in Kuching, our Saturday morning ritual is to wake up and go to our usual Sarawak Laksa place to enjoy our bowl of hot steaming laksa. But since we moved to Penang, Sarawak Laksa is of course out of the question and Penang Laksa............. well let's just say it doesnt tickle our tastebuds (no offense intended :P)

Enter Penang curry mee...


Thursday, May 28, 2009

Duan Wu Jie!

Wohohoho...as some of you might have known...i was searching for bak zhang high and low 3 days ago...
dont u think it is rather absurd for me not being able to find bak zhang in this place they call Food Heaven? LOL

I don't know whether i was blind or they just started selling bak zhang...but i finally found 2 stalls selling em at some nearby shops...duhh

imagine my excitement!

we bought 2 from each stall...wahahaha..

ok here's the first one...

mana itu egg yolk! so small!


liaw not much also :(

2nd one...little better with fatty pork....slurppp

but still not too good! i wanto try the bak chang at burmah road or citra street!!!

Thursday, May 14, 2009

Penang Food Part I

Two weeks in Penang, i must say drinks in coffee shop is definitely cheaper than Kuching. e.g. Teh c peng only rm1.20...cheap or not??

As for food, some are considered cheaper compared to kuching but some note really la

Loh mee


My first ever nasi kandar :P i love it!...but its fattening T_T must control!!!!



ini sai pau...look like sai betul tak???



but got glutinous rice n meat inside...forgot wats the chinese name already (pls enlighten me those who know)



for now, lets call it lor ma kai pau...lol....nice!

kueh tiaw tng...thats me trying to diet ordering soup base dishes :D



nice also, i like the bak yi (meat balls)

maggie mee goreng (rm3.50 only!)



nice also!..lol

ini unrelated....roadside burger for supper 'x'



oh ini juga unrelated...posting this up bcos i just broke my 3 months fast on kfc!!!!!



oh the tender juicy chicken 'x'
after breaking fast, i had kfc again the day after 'x'

foo kooi mee recommended by vampirem...lol



and duck egg ckt!!! yummyyy



been talking about trying duck egg ckt since the day chen blogged about it ages ago...LOL

hokkien char (rm3.50)



sekian sahaja untuk sekarang








Wednesday, May 06, 2009

Cheese Kong Pia

I'm sure most of you would have heard of kong pia filled with meat by now...but have you tried cheese kong pia?


i read in someone's blog that song kheng hai no 7 stall has this cheese kong pia so i was really curious...

its actually just puttnig cheese slices into the hot kong pia so the cheese melts inside...

not bad but i still prefer the no 7's meat kong pia...nicest i had so far :P

and a trip to song kheng hai is never complete without the fried kolo mee from ah kok stall

Tuesday, May 05, 2009

Managed to squeeze in a trip to Singapore to visit my little nephew on my last weekend before moving to Penang :P

Stayed in the Changi Village Hotel

i just find it very amusing to see a glass window built into the wall separatign the bathroom and the bedroom...yeah...use ur imagination! :P

lucky for us there's a blind whch you can lower down to cover the window lah...but still...

and yeah thats me!!!

yes boys n girls, pls tilt your head to the right to look at this pic more clearly

lol! my new pc does not have any photo editign software installed yet so i just have to make do with picassa n i forgot to rotate the pics...hahahaa

it was also a food trip of sorts...and bro bear brought us to the Wee Nam Kee hainanese chicken rice shop. The chicken rice was good! hands down one of the best chicken rice ive ever had so far! slurpy soft meat!

and at nite there was the ah yim fried hokkien prawn noodle

big prawns n topped with crunchy deep fried pork skin! mouth watering just thinking of it now :D

wondering who i went to Singapore with?

here...say hi to my travel companion...





(elmo is not mine!)

Saturday, March 21, 2009

Buah Sukun aka Bread Fruit

Someone gave us sukun (bread fruit) last week. Sukun is one of my favouritest food! =) And i m always overjoyed to see buah sukun in the house :P

I love to eat it fried...

First, it is sliced thinly...


then deep fried to perfection!

it has a certain unique starchy taste which i absolutely love! do you like sukun?
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